There's some wonderful cooks out there and I love a good home tested recipe. I'm particularly fond of the hominess of the meals and cakes so many of our UK friends across the pond share, so many vegetarian options. I get confused often and am sure have been woefully off on ingredient measures. Here's a site I stumbled on that has taken the guess work out of converting the measurements. Lisa has a terrific tool of a UK to US Converter at her site Sweet 2 Eat. Now not only can I gaze at her lovely treats, I can take a proper go at making them as well. Happy international kitchens.